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Baked Products
Bagel, wheat
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Nutrition Facts
g
bagel
Nutrients Values per
100g
%DV*
Calories
250.0
kcal
%
Calories from Fat
0
kcal
%
Total Fat
1.53
g
%
Saturated Fat
0
g
%
Trans Fat
0
g
Polyunsaturated Fat
0.94
g
Monounsaturated Fat
0.29
g
Cholesterol
0
mg
%
Sodium
439.0
mg
%
Potassium
165.0
mg
%
Calcium
20.0
mg
%
Iron
2.76
mg
%
Phosphorus
142.0
mg
%
Magnesium
51.0
mg
%
Zinc
1.1
mg
%
Copper
0.18
mg
%
Fluoride
24.1
µg
Manganese
1.43
mg
Selenium
28.7
µg
Total Carbohydrate
48.89
g
%
Dietary Fiber
4.1
g
Sugars
6.12
g
Protein
10.2
g
%
Vitamin A
0
µg
%
Vitamin B-6
0
mg
%
Vitamin B-12
0
µg
%
Vitamin C
0
mg
%
Vitamin D
0
µg
%
Vitamin E
0.32
mg
%
Vitamin K
1.5
µg
Thiamin
0.4
mg
%
Riboflavin
0.21
mg
%
Niacin
3.37
mg
%
Folate
76.0
µg
%
Pantothenic Acid
0.38
mg
%
More Info
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
< Mollusks, scallop, (bay and sea), cooked, steamed
Tortillas, ready-to-bake or -fry, flour, shelf stable >
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