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Baked Products
Bread, pan dulce, sweet yeast bread
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Nutrition Facts
g
slice (average weight of 1 slice)
Nutrients Values per
100g
%DV*
Calories
367.0
kcal
%
Calories from Fat
0
kcal
%
Total Fat
11.58
g
%
Saturated Fat
2.18
g
%
Trans Fat
1.1
g
Polyunsaturated Fat
1.53
g
Monounsaturated Fat
3.5
g
Cholesterol
30.0
mg
%
Sodium
228.0
mg
%
Potassium
103.0
mg
%
Calcium
86.0
mg
%
Iron
2.87
mg
%
Phosphorus
94.0
mg
%
Magnesium
24.0
mg
%
Zinc
0.84
mg
%
Copper
0.12
mg
%
Manganese
0.46
mg
Selenium
26.2
µg
Total Carbohydrate
56.38
g
%
Dietary Fiber
2.3
g
Sugars
12.5
g
Protein
9.42
g
%
Vitamin A
5.0
µg
%
Vitamin B-6
0
mg
%
Vitamin B-12
0.11
µg
%
Vitamin C
1.2
mg
%
Vitamin D
0
µg
%
Vitamin E
0.29
mg
%
Vitamin K
1.6
µg
Thiamin
0.38
mg
%
Riboflavin
0.23
mg
%
Niacin
3.46
mg
%
Folate
108.0
µg
%
Pantothenic Acid
0.59
mg
%
More Info
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
< Mollusks, scallop, (bay and sea), cooked, steamed
Turkey breast, low salt, prepackaged or deli, luncheon meat >
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