Milk, goat, fluid, with added vitamin D
Loading...
Nutrition Facts
Nutrients Values per 100g %DV*
Calories 69.0 kcal %
Total Fat 4.14 g %
Cholesterol 11.0 mg %
Sodium 50.0 mg %
Potassium 204.0 mg %
Total Carbohydrate 4.45 g %
Protein 3.56 g %
Vitamin A 56.0 µg %
Vitamin B-6 0 mg %
Vitamin B-12 0.07 µg %
Vitamin C 1.3 mg %
Vitamin D 0.3 µg %
Vitamin E 0.07 mg %
Pantothenic Acid 0.31 mg %
More Info
*Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Notes

Health Benefits of Goat’s Milk. Although it is not well known in North America, goat’s milk has a number of health benefits, researchers have found. The milk is less likely to cause allergic reactions, enhances iron absorption, and contains essential fatty acids and other nutrients. Beneficial effect of goat milk on nutritive utilization of iron and copper in malabsorption syndrome.

 
Posted on 23 May 2011
< Mollusks, scallop, (bay and sea), cooked, steamed
Powered by Google App Engine
Grocery Store
Baby & Child Care
Baby Food
Beans & Grains
Beverages
Breads & Bakery
Breakfast Foods
Candy
Chocolate

Condiments
Cooking & Baking Supplies
Dairy & Eggs
Fruits
Gourmet Gifts
Herbs, Spices & Seasonings
Home Brewing & Wine Making
Jams, Jellies & Spreads

Meat & Poultry
Oils, Vinegars & Salad Dressings
Pasta & Noodles
Pet Supplies
Prepared Food
Sauces & Dips
Seafood
Snack Food
Vegetables
Home
Health
Recalls
Food Groups
Nutrients
Calculator
About
Feedback